Pork, Leek & Shrimp Potstickers with Soy Dipping Sauce
Stir-fried Farmer's Market Ong Choy with Garlic, Ginger, Chilis and Chinese Miso
Maryland Soft-shell Crab Roll with Cucumber, Gobo, Wasabi Mayonnaise and Ponzu sauce
And a new twist on a Chinese classic...
Kazuto's Gravlax with Scallion Pancakes, Cucumbers and Heirloom Cherry Tomatoes
Other upcoming dishes include:
Stir-fried Chicken with Bean Sprouts and Garlic Chives
Beef with Singua Squash
*Menu subject to change. Please call to confirm.
Standard dinner menu will also be available.
Owners Kazuto
Matsusaka and Vicki
Fan
Please refrain from cell phone use while
in the restaurant.
20% gratuity will be added to parties of
6 or more.
No substitutions. Menu subject to change.